3 Easy Ways to Make Delicious Vietnamese Rice Wine Starter (Com Me)
“Me oi la me, chua chua thom thom, nem vao mon an la ngon me ly!” (Oh, fermented rice, sour and aromatic, adding it to dishes makes them incredibly delicious!). This familiar Vietnamese folk saying speaks volumes about the beloved rice wine starter known as “com me.” This staple ingredient brings a unique and unforgettable … Read more